Enjoy some of the most classic French dishes for Breakfast and Lunch. For every meal of the day, our menu is divided into 2 sections: Bistro cuisine and French crepes, sweet or savoury.
Traditionally, you would eat a savoury crêpe made of buckwheat flour (which is naturally gluten free) for main, that we serve with our homemade French cuisine.
Buckwheat crêpes (savoury) are also very appreciated with sweet toppings (recommended for gluten intolerance)
Opening Hours
Monday:
8:00 - 14:00
Tuesday:
8:00 - 14:00
Wednesday:
8:00 - 14:00
Thursday:
8:00 - 14:00
Friday:
8:00 - 14:00
Saturday:
Closed
Closed
Sunday:
Closed
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in Melbourne