Montrachet has long been known for impeccable service, and superb dining, and owners Shannon and Clare Kellam are using their experience to ensure this tradition continues with the support of long serving staff. The kitchen brigade includes award-winning young chefs and experienced stalwarts of the industry using their creativity and knowledge to provide a divine culinary experience. The Front of House team at Montrachet has decades of experience and are always eager to share their expertise recommending dishes and beautiful wines. We offer a style of bistro dining; amazing produce and cooking techniques from the kitchen via many years of practice and learning; paired with amazing warm and precise service to deliver this exact product. We have a dynamic and energetic style! We are authentic, professional, passionate, efficient through out procedures, and will continue to do our best each service.
in Melbourne